Rioja_Bottles
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Pedro Ballesteros Torres MW, Sarah Jane Evans MW and Pierre Mansour tasted 53 wines with 8 Outstanding and 37 Highly recommended.

2004 and 2005 Rioja: panel tasting scores

Bodegas Riojanas, Viña Albina Gran Reserva, Rioja, Alta 2004

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A blend of 80% Tempranillo, 15% Manzuelo and 5% Graciano from low-yielding vineyards in Rioja Alta. Winemaking incorporated the use of micro-oxygenations between alcoholic and...

2004

Northern SpainSpain

Bodegas RiojanasRioja

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Bodegas Pujanza, Pujanza, Rioja, Northern Spain, Spain, 2004

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Carlos San Pedro has a deep understanding of his vines and how each variety and plot behaves according to a year’s conditions. The 2004 vintage...

2004

Northern SpainSpain

Bodegas PujanzaRioja

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Bodegas Urbina, Gran Reserva Especial, Rioja, 2004

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Urbina makes wines with great ageing capacity, only releasing them when they are ready. This is made from the winery’s best Tempranillo grapes (with a...

2004

Northern SpainSpain

Bodegas UrbinaRioja

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Bodegas Valdemar, Edición Limitada, Rioja, 2004

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This limited-edition bottling is made from a blend of 70% Tempranillo and 15% each of Maturana and Graciano, all grown in the vineyards of the...

2004

Northern SpainSpain

Bodegas ValdemarRioja

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Bodegas Riojanas, Viña Albina Gran Reserva, Rioja, Alta, 2005

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The 2005 vintage brought low levels of rainfall and virtually no frost, and this, coupled with a favourable growing season, led to an abundance of...

2005

Northern SpainSpain

Bodegas RiojanasRioja

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La Rioja Alta, Viña Ardanza Reserva, Rioja, Alta, 2005

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Healthy grapes with optimal balance and phenolic ripeness were in abundance in 2005. Harvest fell at the beginning of October with mild daytime and cool...

2005

Northern SpainSpain

La Rioja AltaRioja

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La Rioja Alta, Gran Reserva 904, Rioja, Alta, 2005

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The ideal vintage for La Rioja Alta, with proper canopy development in the spring and slow, gradual ripening during September. It was also the first...

2005

Northern SpainSpain

La Rioja AltaRioja

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Bodegas Ramón Bilbao, Mirto, Rioja, Alta, 2005

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This 100% Tempranillo comes from selected old vineyard plots aged 70 years and over. The wine was fermented in small French oak vats and then...

2005

Northern SpainSpain

Bodegas Ramón BilbaoRioja

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Bodegas Remírez de Ganuza, Rioja, Northern Spain, 2004

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Stylish and restrained aromas of crisp red fruits and dark chocolate underneath. Abundant soft tannins with a creamy texture and a long finish.

2004

Northern SpainSpain

Bodegas Remírez de GanuzaRioja

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Bodegas Hermanos Peciña, Chobeo de Pecina, Rioja, Alta, 2005

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Elegant and focussed and a lovely spicy nose. It’s made in the old style, with lots of vanilla from American oak and a discreet fruit...

2005

Northern SpainSpain

Bodegas Hermanos PeciñaRioja

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Bodegas Martínez Lacuesta, Campeador, Rioja, Alta, 2005

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All the red fruits you would expect without showing weariness of age. Very characteristic with the expression of Garnacha and the body of Tempranillo. Oak...

2005

Northern SpainSpain

Bodegas Martínez LacuestaRioja

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Bodegas Ramón Bilbao, Rioja, Alta, 2005

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Very evocative oak, toasty and polished style, it’s rich and generous. There's lively redcurrant appeal in the opening of the wine with a nice fruity...

2005

Northern SpainSpain

Bodegas Ramón BilbaoRioja

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Rioja Vega, Gran Reserva Añadas Míticas, Rioja, 2005

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Crisp, almost crunchy style, with brambles and redcurrants, dominating the oak, and the grip of tannin. Restrained, characterful, rich and savoury. It’s still too young,...

2005

Northern SpainSpain

Rioja VegaRioja

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Bodegas Riojanas, Monte Real Gran Reserva, Rioja, Alta, 2004

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Classic Gran Reserva old school development. Fine maturity between fresh fruit and age; toasty, smoky characters, green grasses, and spicy tannins

2004

Northern SpainSpain

Bodegas RiojanasRioja

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Bodegas Ramón Bilbao, Mirto, Rioja, Alta, 2004

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Serious nose of dark fruits and spice, quite an oaky style still, with plenty of vibrant damson and citrus. Elegant, with nice acidity and a...

2004

Northern SpainSpain

Bodegas Ramón BilbaoRioja

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Bodegas de la Marquesa, Valserrano Finca Monteviejo, Rioja 2005

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Succulent velvety Rioja, in a good place. Powerful wine, with lots of concentration and still hard and abundant tannins. Morello cherries, vanilla, sweet spices, smooth...

2005

Northern SpainSpain

Bodegas de la MarquesaRioja

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Bodegas Remírez de Ganuza, Rioja, Northern Spain, 2005

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Very elegant on the nose, giving way to a powerful but balanced expression in the mouth. Truffles with red fruits and a herbaceous lift. Palate...

2005

Northern SpainSpain

Bodegas Remírez de GanuzaRioja

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Roda, Roda 1 Reserva, Rioja, Northern Spain, Spain, 2005

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Refined, restrained, elegant, quite dense and complex in nose. Smooth, well integrated, with layers of oak and redcurrant freshness, some peppery spice, fine tannin and...

2005

Northern SpainSpain

RodaRioja

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Bodegas Santalba, Nabot, Rioja, Alta, Northern Spain, 2005

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Restrained, precise aromas of red cherries layered with mocha and wild herbs. A kind of new wave wine, with not much extraction, fair but not...

2005

Northern SpainSpain

Bodegas SantalbaRioja

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Vinedos y Bodegas Sierra Cantabria, El Puntido, Rioja 2005

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Toasty, cola nose, spice, fine texture, certainly spicy. Smooth, supple, generous, very comfortable and relaxed at this age. Amazing balance, with richness and smoothness, very...

2005

Northern SpainSpain

Vinedos y Bodegas Sierra CantabriaRioja

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Bodegas Altanza, Lealtanza Artistas Españoles Dali, Rioja 2004

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Clean and distinctive in the nose, with lots of black fruit and spice. Expressive on the pallet with tobacco and smoke, round, full bodied with...

2004

Northern SpainSpain

Bodegas AltanzaRioja

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Bodegas Bilbaínas, Rioja, Northern Spain, Spain, 2004

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Pungent, fruity and spicy, open. The feature here are the damson fruits layered with liquorice and vanilla. Classic Gran Reserva in style, will continue to...

2004

Northern SpainSpain

Bodegas BilbaínasRioja

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Bodegas de la Marquesa, Valserrano Gran Reserva, Rioja 2004

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Very classic Rioja profile, with lots of vanilla, cocoa, earthy notes, and some pepper. Great structure in mouth, lifted acidity, fine grain tannin and a...

2004

Northern SpainSpain

Bodegas de la MarquesaRioja

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Faustino, Gran Faustino Gran Reserva, Rioja, 2004

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Obvious development in nose, with meaty fruit notes and nice oak integration. Engaging palate, weighty and rich in a savoury dark style, very long finish.

2004

Northern SpainSpain

FaustinoRioja

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Bodega Classica, Classica Hacienda López de Haro, Rioja 2004

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Tar, earth, very focussed and so elegant. Not in the least a shrinking violet with almost twenty years of ageing it is beautifully integrated. Controlled...

2004

Northern SpainSpain

Bodega ClassicaRioja

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Bodegas Valdemar, Edición Limitada, Rioja, 2005

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Original style, with fresh black fruit aromas, a touch of blueberries, so young and fruity, with minty and cassis touches. Opulent palate, generous and expressive,...

2005

Northern SpainSpain

Bodegas ValdemarRioja

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Bodegas Bilbaínas, Rioja, Northern Spain, Spain, 2005

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Plump and dense Rioja, it’s concentrated with ripe fruit and generous oak ageing. Reveals the ripe vintage in the abundant fruit character. Bright acidity and...

2005

Northern SpainSpain

Bodegas BilbaínasRioja

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Cosme Palacio, Glorioso Gran Reserva, Rioja, Alavesa, 2005

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Layers of black fruits, mocha, citrus and fine cedar build to a bold mid palate bright with fresh acidity. Full bodied with a high quality...

2005

Northern SpainSpain

Cosme PalacioRioja

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Señorío de P. Pecina, Crianza, Rioja, Alta, 2005

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Great most classic profile, with lots of vanilla, tobacco, cedar aromas, under a dry fruit expression. Tannins are maturing nicely, counterpointing the autumnal expression of...

2005

Northern SpainSpain

Señorío de P. PecinaRioja

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Pedro Ballesteros Torres MW
Decanter Premium, Decanter Magazine and DWWA 2019 Regional Chair for Spain

Pedro Ballesteros Torres MW is a Decanter contributor and joint Regional Chair for Spain at the Decanter World Wine Awards 2019 alongside Ferran Centelles. He has studied around the world, including Spain, France, USA and Germany. He holds a degree in agro-food engineering and a masters in viticulture and oenology among his qualifications. A columnist for magazines in Spain and Belgium, he works in four languages. He sits at the governing board of the Unión Española de Catadores (the Spanish wine tasters’ union), the board of the International Federation of Wine and Spirit Journalists and Writers, the wine committee of the Basque Culinary Centre, and acts as expert at the OIV (International Organisation of Vine and Wine). He is a VIA Certified Italian Wine Ambassador, a member of Gran Orden de Caballeros del Vino, and has been awarded the Spanish Command Order of Agricultural Merit.