Stags Leap District 2020
FAY estate ineyard at Stags Leap Wine Cellars
(Image credit: Stags Leap Cellars)

Roughly 1.6 km wide and 4.82 km long, the Stags Leap District AVA is marked by the jagged exposed rocks of Stags Leap, which stand out prominently above the region. It is the American AVA which produced the top-scoring red (Stag’s Leap Wine Cellars) of the Judgment of Paris tasting.

Stag's Leap Wine Cellars, Fay, Napa Valley, Stags Leap District, California, USA 2020

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From the legendary Fay vineyard, this 2020 Cabernet includes a 2% splash of Cabernet Franc, aged 21 months, in 85% new French oak. Expressive black...

2020

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Stag's Leap Wine CellarsNapa Valley

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Stag's Leap Wine Cellars, CASK 23, Napa Valley, California, USA 2020

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The 2020 Cask 23 blends 100% Cabernet Sauvignon grapes sourced from the best blocks within S.L.V and FAY vineyards. The wine is aged 22 months...

2020

CaliforniaUSA

Stag's Leap Wine CellarsNapa Valley

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Stag's Leap Wine Cellars, S.L.V., Napa Valley, Stags Leap District, California, USA 2020

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The 2020 SLV (a.k.a. the Stag's Leap Vineyard) was planted in 1970 and earned international acclaim after the site's three-year-old vines produced the wine that...

2020

CaliforniaUSA

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Stag's Leap Wine Cellars, Artemis, Stags Leap District, Napa Valley, California, USA 2020

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The 2020 Artemis is a blend of Cabernet grapes sourced from growers in Napa's Atlas Peak District, Arcadia Vineyard in Coombsville, Battuello Vineyard in St....

2020

CaliforniaUSA

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Stags' Leap, The Leap, Napa Valley, Stags Leap District, California, USA 2020

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Fragrant dried thyme and mulberry notes with red liquorice, toasted coconut and iron shavings. Full-bodied with a real purity of blackberry fruit and mixed-berry compote....

2020

CaliforniaUSA

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Jonathan Cristaldi is a wine writer and critic based in the San Francisco Bay Area. For more than a decade, his articles on wine, spirits and beer have appeared in a host of print and digital platforms, including Decanter, Food & Wine, Departures, The SOMM Journal, Tasting Panel Magazine, Liquor.com, Seven Fifty Daily, Los Angeles Magazine, Thrillist, Tasting Table and Time Out LA among others. When not writing about wine, Cristaldi works as a scriptwriter on film and documentary projects with award-winning commercial photographer and director Rachid Dahnoun.