Château La Cabanne, Pomerol
Credit: Chateau La Cabanne
(Image credit: Chateau La Cabanne)

Any vertical has its fair share of drama behind the scenes. Hail storms, frost, changes of ownership, wider economic events that impact sales. Depending on where you are in the world that might extend to earthquakes and forest fires.

Bordeaux is usually spared the most dramatic of these, but a missing vintage in a vertical of La Cabanne has its own story behind it.

Château La Cabanne, Pomerol, Bordeaux, 1989

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A great year in Pomerol, this is clearly at its plateau, with woodsmoke and a soft tawny patina. Sweet edge to the fruit in the...

1989

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Château La CabannePomerol

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Château La Cabanne, Pomerol, Bordeaux, 2000

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From a vintage that was rich in tannin and extract and took its time to come around. It is now at a gorgeous moment, full...

2000

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Château La Cabanne, Pomerol, Bordeaux, 2001

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Feels a little more intact than the 2000, with pronounced freshness and still fresh mint leaf on the finish. Not quite as pleasurable perhaps, there...

2001

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Château La Cabanne, Pomerol, Bordeaux, 2006

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Starting to reach a younger, firmer fruit character at this point, with blackberry and cassis puree and clear liquorice root, still with earthy undertones and...

2006

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Château La Cabanne, Pomerol, Bordeaux, 2007

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The 2007 is really having a moment right now. It was easy to overlook in its first few years because it wasn't packed full of...

2007

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Château La Cabanne, Pomerol, Bordeaux, 2009

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Bright ruby and damson fruits, violet-tinged, this is just gorgeous. Plump rich fruit, softened by just over a decade in bottle. It has gentle woodsmoke...

2009

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Château La Cabanne, Pomerol, Bordeaux, 2010

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Fascinating to taste against the 2009, allowing you to trace the separate characters of these two vintages. This is higher in acidity than the 2009,...

2010

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Château La Cabanne, Pomerol, Bordeaux, 2012

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90

Softer fruit structure than the 2009 or 2010, this has woodsmoke and truffle-laced strawberries. Enjoyable, not quite the same grip as many in the line-up, perhaps because this is the only one that is 100% Merlot (I only looked at the technical specs after tasting). First year with Thomas Duclos as consultant. 55% new oak.

2012

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Château La Cabanne, Pomerol, Bordeaux, 2013

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89

Bright cherry red in colour, this is sappy and cheerful and carefully extracted, without a trace of bitter tannins. Fairly light in structure, with the fruits majoring on the strawberry and soft red cherries but there is nuance and gentle grilled almonds to add depth. Plenty to enjoy, but not one to age as long as many here. 55% new oak

2013

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Château La Cabanne, Pomerol, Bordeaux, 2014

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2014 saw quite a bit of rain in Pomerol during harvest and this feels like the fruit might just be a trace underripe, although there...

2014

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Château La Cabanne, Pomerol, Bordeaux, France, 2015

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Back to the depths of fruit that we saw in the 2009 and 2010 vintages, this is a clear success. There is a gorgeous texture,...

2015

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Château La Cabanne, Pomerol, Bordeaux, 2016

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One of the best in the line-up, with a silky velvety texture, seriously seductive blackberry and black cherry fruit, wafting woodsmoke and grilled cedar and...

2016

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Jane Anson

Jane Anson was Decanter’s Bordeaux correspondent until 2021 and has lived in the region since 2003. She writes a monthly wine column for Hong Kong’s South China Morning Post, and is the author of Bordeaux Legends: The 1855 First Growth Wines (also published in French as Elixirs). In addition, she has contributed to the Michelin guide to the Wine Regions of France and was the Bordeaux and Southwest France author of The Wine Opus and 1000 Great Wines That Won’t Cost a Fortune. An accredited wine teacher at the Bordeaux École du Vin, Anson holds a masters in publishing from University College London, and a tasting diploma from the Bordeaux faculty of oenology.

Roederer awards 2016: International Feature Writer of the Year