Champagne wine region
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Slow and steady: Champagne’s 2004 vintage 20 years on
23 prestige cuvées that stand the test of time 20 years on...
By Tom Hewson Published
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Shipwreck full of Champagne found in Baltic Sea
Divers find 19th century shipwreck with Champagne and mineral water...
By Chris Mercer Published
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Wine investment: Italy outperforms the market
The latest news from the fine wine secondary market...
By Chris Mercer Last updated
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A peek inside Krug’s sleek and sophisticated new winery
A look at the new winery and two new releases...
By Natalie Earl Last updated
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First taste: Dom Ruinart Blanc de Blancs 2013
The latest release of this fast-rising prestige cuvée...
By Tom Hewson Last updated
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Champagne report 2024: Latest releases from the Côte des Blancs
Introducing the latest and greatest from the Côte des Blancs...
By Tom Hewson Last updated
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Champagne: 2024 spring & summer releases tasted
The key Champagne releases of 2024 so far....
By Tom Hewson Last updated
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‘Ultimate’ Champagne auction hits €1.35m in sales at Sotheby’s
Dom Pérignon, Salon and Krug among top lots...
By Chris Mercer Last updated
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First Taste: Billecart-Salmon’s 2012 releases
Billecart-Salmon's 2012 shines, from bottle and magnum...
By Tom Hewson Last updated
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Regional profile: Champagne’s Marne Valley
Magnificent Meunier from the Marne...
By Tom Hewson Last updated
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Independent Champagne producers: Top trends & names to look out for in 2023
Key trends and the exciting names to know...
By Tom Hewson Last updated
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Collector’s Guide: Champagne
A comprehensive guide to investing and collecting Champagne...
By Chris Mercer Last updated
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First Taste: Krug 2011 vintage release
Don't let 2011's reputation fool you...
By Tom Hewson Last updated
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Brothers in arms: Champagne Pierre Paillard
The evolving excellence of a family-run Champagne house...
By Tom Hewson Published
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First Taste: Laurent-Perrier’s Grand Siècle Les Réserves Itération No. 20
Something special is coming...
By Anne Krebiehl MW Published
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Regional profile: Champagne’s Montagne de Reims
Champagne's most northerly sub region...
By Tom Hewson Last updated
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First taste: Bollinger’s La Grande Année 2015
Bold new releases from the 2015 vintage...
By Tom Hewson Published
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First taste: Champagne Lallier’s Réflexion R.020
Our verdict on two new releases from a brilliant Champagne house...
By Tom Hewson Published
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Ageing Grower Champagne: The peaks and pitfalls
With tasting notes for five aged cuvées...
By Tom Hewson Published
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First taste: Veuve Clicquot La Grande Dame Rosé 2015
The second half of Veuve Clicquot's 2015 La Grande Dame releases...
By Tom Hewson Last updated
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Champagne Egly-Ouriet: Maestro of the Montagne de Reims
Tasting the producer's latest releases...
By Tom Hewson Last updated
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Top rosé Champagne to try
A serious Champagne style growing in popularity...
By Natalie Earl Published
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Oregon’s 00 Wines: Producer profile and 18 wines to try
Charles Curtis digs into 00 Wines' commitment to the terroirs of great Pinot and Chardonnay from Oregon to France...
By Charles Curtis MW Published
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First Taste: Billecart-Salmon 2016 & Le Clos St-Hilaire 2007
Tom Hewson gives his verdict on the two new releases...
By Tom Hewson Last updated
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An insider’s guide to Reims
Tim Hall’s guide to the Champagne capital...
By Tim Hall Last updated
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Champagne shipments fall in 2023 to ‘steady’ pre-Covid levels
Global shipments fell 8.2% to 299m bottles...
By Chris Mercer Published
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Philipponnat: An ‘astounding’ Clos des Goisses 1978-2014 vertical
Peter Liem tastes 32 Clos des Goisses releases...
By Peter Liem Published
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Tom Hewson: My top Champagnes of 2023
Our Champagne's correspondent's best of 2023...
By Tom Hewson Published
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Top value supermarket Champagne
Stock up on Champagne without breaking the bank...
By Natalie Earl Last updated
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Champagne at Christmas: A course-by-course guide
Your decadent guide to a Champagne-only Christmas Day...
By Tom Hewson Published
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Blanc de Blancs Champagne: Panel tasting results
Chardonnay’s the star: three Outstanding wines and 34 Highly recommended...
By Tom Hewson Published
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Champagne: Latest autumn releases tasted
The finest of just-released fizz...
By Tom Hewson Last updated