Chardonnay
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Margaret River icon wines: Latest releasesTop scores from Cullen, Leeuwin Estate, Vasse Felix and more...
By Cassandra Charlick Published
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Decanter Cellar: 20 must-try ChardonnayTwenty exciting Chardonnays tasted recently by Decanter...
By Rupert Millar Last updated
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Expert’s Choice: Santa Barbara ChardonnayDelights from off the beaten track...
By Vanessa Rason Published
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Riesling star Erni Loosen launches Burgundy wine projectFirst releases due this month in US...
By Chris Mercer Published
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Montrachet 2014: When is the right time to drink up?Got any 2014 Montrachet in your cellar? Find out how it's holding up...
By Charles Curtis MW Published
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Crémant de Bourgogne: 10 Burgundian fizz that tickle the tastebudsThe tantalising world of sparkling Bourgogne...
By Andy Howard MW Published
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Burgundy on a budget: 10 tips to buying smarterTop tips for uncovering value in Burgundy...
By Anna Lee Iijima Published
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Grand Auxerrois: The go-to region for value Burgundy?Budget-friendly Burgundy...
By Andy Howard MW Last updated
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Average prices rise at Hospices de Nuits Burgundy auctionBut small Burgundy 2024 vintage led to fewer barrels on offer...
By Chris Mercer Published
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Uncovering Burgundy’s underrated premier cru vineyardsDiscover the crus that demand more attention...
By Charles Curtis MW Published
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DRC 2022 in bottle: 12 wines tasted and ratedA year to remember for this Burgundian superstar...
By Charles Curtis MW Published
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Why now is the time to embrace New Zealand ChardonnayWith 12 of the best bottles to buy...
By Emma Jenkins MW Published
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Expert’s Choice: Tasmanian fizzTasmania's sparkling reputation rises ever high...
By Cassandra Charlick Last updated
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Vandals destroy experimental ‘AET’ vines in northern ItalyUniversity's experimental vineyard uprooted by vandals...
By Elisabetta Tosi Published
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Domaine de la Romanée-Conti 2022 in bottle: A first look at this abundant vintageRipe but balanced, with a clear identity...
By Natalie Earl Published
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Decanter’s Top 50 US Wines: Part two – 30-11Part two of our Top 50 US wines of 2024...
By Clive Pursehouse Last updated
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Chablis 2023: Vintage report and best of the new winesLate solar intervention delivers the goods...
By Charles Curtis MW Last updated
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Coteaux Champenois: Champagne’s next big thing or still a work in progress?With 13 tasting notes of still Champagne...
By Tom Hewson Published
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On the road with Larry CherubinoTouring Western Australia with the veteran winemaker...
By Peter Richards MW Last updated
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Best value Burgundy 2023 wines en primeurDiscover the wines from Burgundy in 2023 offering the best value...
By Charles Curtis MW Published
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Decanter’s Top 50 US wines: Part three – the top 10Decanter's top 10 US wines of the year...
By Clive Pursehouse Last updated
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Collector’s Guide: White BurgundyThe allure of Burgundy's white gold...
By Chris Mercer Last updated
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Kumeu River: Creating ageworthy ChardonnaysExploring one of New Zealand's best Chardonnays...
By Julie Sheppard Last updated
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First taste: Rare Champagne surprises with 2012 vintage releaseAn unexpected release, 'close to perfection'..
By Tom Hewson Last updated
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Rare Champagne masterclass: DFWE London 2024An exquisite vertical and a vintage reveal...
By Natalie Earl Last updated
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Chablis wineries see ‘crazy’ climate and small 2024 harvestRain, hail and frost hit yields, but wineries upbeat about quality...
By Chris Mercer Published
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Bell Hill Vineyard: A Canterbury tale of love, Chardonnay and Pinot NoirSought-after Chardonnay and Pinot Noir from New Zealand...
By Anne Krebiehl MW Published
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German whites beyond Riesling: Panel tasting resultsIt's not just Riesling that Germany does well...
By Caro Maurer MW Published
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Domaine François Raveneau: Taking the pulse of Chablis’ greatest wineCharles Curtis MW takes a deep dive into this Chablis supernova...
By Charles Curtis MW Last updated
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Sparkling wines of the Americas: Panel tasting resultsA new world of bubbles beckons...
By Andy Howard MW Last updated
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Premium subscriber exclusive: A Willamette Valley wine dinner in London with Decanter’s Clive PursehouseAn exclusive opportunity for Decanter Premium subscribers...
By Decanter Staff Last updated
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Champagne harvest 2024: Downy mildew ravages yields yet quality remainsAn overall dip in quantity might have consequences further down the line...
By Tom Hewson Published