Editors’ picks: Bonus tips on wines to watch – February 2026
See what our team has been trying recently...
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Is your water ruining your wine? Discover the best pairings
A clear choice..?
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Shaping the future of wine & spirits: What’s new at ProWein Düsseldorf?
Returning on 15 – 17 March in Düsseldorf – discover what's new at ProWein in 2026...
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Castel Firmian presents a fresh new look with Wines from the Mountains
The Trentino winery telling its story with a fresh rebrand...
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Toro: A tale of resilience, evolution and commitment
This region’s past offers important clues on how to face present challenges...
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Juvé & Camps: Taking long-aged sparkling wines to new heights
Long-aged sparkling wines that express the craft of the winemakers...
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Plaimont: Building the future of Saint Mont
A 'super cooperative' leading on sustainability in the Pyrenean foothills...
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Grignan-les-Adhémar AOC: At the head of the Southern Rhône
Discovering the diversity of the Southern Rhône’s most northerly appellation...
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A drink with… Cherie Spriggs
The head winemaker at Nyetimber chats to Decanter...
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Decanter magazine February 2026: See what’s inside
A look inside our latest issue...
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Exploring English eaux-de-vie
A taste of artisan fruit brandies...
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DWWA judge profile: Marien Rodriguez
Marien Rodríguez is a Supply Chain Project Manager at Treasury Wine Estates in the UK.
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Cool-climate Australian Chardonnay: Panel tasting results
Vim and vigour bottled...
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Wine Paris 2026: A new era for the global drinks industry
Returning from 9-11 February in Paris, discover what's new in 2026...
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Decanter magazine January 2026: See what's inside
A look inside our latest issue...
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Remírez de Ganuza: Looking to the future
Decanter sits down with Jose Ramón Urtasun...
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Sonoma Bespoke and Sebastiani Next Episode: The quiet powerhouses shaping what America drinks
Discover a portfolio of modern, high-quality Sonoma wines...
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Editors' picks: Bonus tips on wines to watch – December 2025
Decanter editors share recent highlights...
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Utiel-Requena in 2025: Placing people at the centre
How the DO is renewing its commitment to social and environmental sustainability...
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Inside the 2026 edition of Barcelona Wine Week: Heritage, trends and a shifting market
Returning on 2-4 February in Barcelona – discover what's new in 2026...
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Emanuele Graetz: Championing high calibre wines
Crafting and exporting authentic Italian wines to North America...
