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Champagne Deutz Berceaux Vinothèque: a dazzling new release of back vintages
A newly-released back catalogue of extra-aged prestige Champagnes...
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First Taste: Les Rendez-Vous de Billecart-Salmon No. 3
Yohan Castaing tastes Billecart-Salmon's experimental cuvée...
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First Taste: Charles Heidsieck La Collection Crayères 1982
Rare jewels from an exceptional vintage...
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Looking ahead: the Champagne revolution
Champagne's reboot....
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First taste: Rare Champagne Rosé 2012
The new release of Rare Champagne Rosé...
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Investing in Champagne: Will the surge top out?
Prices for the top brands continue to rise fast...
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Best Champagnes tasted by our experts in 2022
The best bottles of Champagne tasted in 2022...
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First taste: Taittinger Comtes de Champagne new releases
Yohan Castaing reports on a brace of new Taittinger Comtes de Champagne releases...
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First taste: Bollinger’s La Côte aux Enfants 2012
Yohan Castaing reports on a new Bollinger cuvée...
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First taste: Piper-Heidsieck’s Hors-Série 1982
The second iteration of the Hors-Série collection...
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Yohan Castaing: my top Champagnes of 2022
The finest fizz of the year...
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First taste: Rare Champagne 2008
The new release of Rare Champagne, tasted and rated by Yohan Castaing
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Best Champagnes tasted by our experts in 2021
The best tasted so far this year...
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Best Christmas Champagnes: vintage and non-vintage bottles to buy
Excellent Christmas fizz for every budget...
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First taste: Champagne Alfred Gratien’s 2022 releases
Yohan Castaing reports on three new Alfred Gratien cuvées...
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Vintage rosé Champagne: panel tasting results
The results from a 28-wine panel tasting...
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First taste: Champagne Ayala’s 2022 releases
Two new releases from Champagne Ayala tasted and rated...
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Great restaurant Champagne lists
Tim Hall’s top places to eat while indulging your love of sparkling...
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First Taste: Champagne Leclerc Briant Abyss Rosé 2018 and Le Clos des Trois Clochers 2016
Another sea-aged cuvée and a single-vineyard wine...
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Charles Heidsieck masterclass at Decanter’s London Fine Wine Encounter 2022
A recap of the Charles Heidsieck masterclass at Decanter's recent Fine Wine Encounter...
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First taste: Gosset Celebris Blanc de Blancs 2012
The house's very first vintage blanc de blancs...
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Greatest vineyards: Decanter names 12 ‘to rule them all’
After much discussion with leading experts, here is Decanter's final dozen...
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Regional profile: Champagne’s Côte des Bar
An outlier and a hotbed for small, quality producers...
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Liv-ex lists top traded Champagnes amid rising prices
Report highlights new market dynamics, but also questions future price momentum...
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Champagne Lanson Noble vertical: 1979 – 2012
A historic tasting of Noble Cuvée now with a new identity as well as a new name, Noble Champagne
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Champagne houses announce ‘first’ with B Corp certification
Piper-Heidsieck, Charles Heidsieck and Rare Champagne announce certification status...
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Champagne harvest 2022: top quality forecast as picking begins
Producers report high hopes for vintage after promising growing season...
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Through the lens of time: Taittinger Comtes de Champagne
A fresh look at this prestige blanc de blancs cuvée...
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A restless innovator: Champagne Jacques Lassaigne producer profile
Unique, compelling Champagnes that should be on your radar
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First Taste: Charles Heidsieck’s Champagne Charlie
The much-loved multi-vintage Champagne is reborn
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Decanter New York Fine Wine Encounter masterclass: Krug
A rare look at one of Champagne's most illustrious stars...
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First taste: Dom Ruinart 2010
A new era for this flagship Champagne
