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First taste: Jay-Z’s Armand de Brignac, Blanc de Noirs Assemblage Number FourJay-Z returns...
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Ruggeri’s limited-edition Ladaltempo Nr. 1Sponsored
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Expert’s choice: Ageing English fizzSusie Barrie MW picks 18 English sparkling wines for ageing...
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Brad Pitt launches a Champagne cuvée named Petite FleurA new cuvée from the Fleur de Miraval Champagne House...
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Champagne harvest 2023: A bumper cropHuge bunches and disease pressure but some promising quality...
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First Taste: Clos des Goisses 2014 & new Philipponnat releasesA string of new releases from this top-class boutique Champagne house...
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First taste: Champagne Salon 2013An impressive release from this historic house...
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Oak in Champagne: A new chapter & 20 wines tastedWhy barrels are coming back into fashion in some of Champagne’s top cuvées...
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Nine Cava wineries to visitFind out more about Spain's sparkling wines
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First Taste: Laurent-Perrier Grand Siècle Itération No. 26‘Drinkers will be richly rewarded’ with the new Itération No. 26...
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A drink with… Vincent ChaperonThe cellar master of Dom Pérignon talks to Decanter...
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Pét-nat for beginnersAn in-depth look at this refreshing style of fizz...
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Champagne De Sloovere-Pienne removes metal neck sleeve to reduce carbon footprintThe move is designed to substantially reduce the Champagne house’s carbon footprint...
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First taste: Bollinger PN AYC 18Bollinger delves even deeper into Pinot Noir...
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Sustainability in Champagne: The ‘green’ heroesAn in-depth analysis of sustainability in Champagne...
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First Taste: Champagne Gosset’s new long-aged roséThe trend for releasing longer-aged Champagnes continues...
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First taste: Charles Heidsieck Brut Millésimé 2013Two new vintages from this well-reputed Champagne house...
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First Taste: Billecart-Salmon Nicolas François 2008Four vintages of Cuvée Nicolas François tasted...
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First Taste: Champagne Rare 2013A dazzling addition to the Rare line up...
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Organic farming can lead Cava producers towards a sustainable futureThe Cava de Guarda Superior category will be fully organic by 2025...
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First taste: Dom Pérignon Rosé 2009Tom Hewson rates the new Dom Pérignon Rosé 2009
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Charles Curtis MW: ‘Is Champagne truly going green or only greenwashing?’Charles Curtis MW on Champagne’s green credentials...
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Best offbeat sparkling: 15 wines to tryDiscover a host of funky fizzes...
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France destroys almost 35,000 soda bottles using ‘Champagne’ nameFrance's Comité Champagne said it organised the destruction of the bottles...
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Alta Langa: Italian sparkling wines worth seeking outItaly’s least-known quality sparkling wines are the ones to watch, says Michael Garner...
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Expert’s Choice: American sparkling winesSee which bottles impressed the most...
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Louis Roederer’s Jean-Baptiste Lécaillon on Champagne and The Big AppleJean-Baptiste Lécaillon discusses Champagne and the Big Apple ahead of the Decanter Fine Wine Encounter NYC 2023...
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Champagne’s star winemakers of tomorrowSmall but mighty: the new winemaking stars of the region...
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Asti and Moscato d’Asti: expert’s choiceSummery sparkling wines from Piedmont...
