Sparkling wine
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Champagne sales suffered a sharp decline in 2024Total sales were down 9.2% compared to the previous year...
By Martin Green Published
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Great-value sparkling wine: 18 bottles to tryWho says good fizz has to cost the earth..?
By Elie Lloyd Ellis Last updated
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Tom Hewson: My top 10 Champagnes of 2024A selection of remarkable bottles...
By Tom Hewson Last updated
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A 20-year vertical of Pol Roger’s Cuvée Sir Winston ChurchillLooking back at this iconic cuvée...
By Tom Hewson Last updated
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Champagne releases for autumn & winter 2024The newest releases to set the scene for Christmas...
By Tom Hewson Last updated
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Tom Hewson: ‘Dosage is like a sprinkle of salt’What's the dosage in your glass of fizz...?
By Tom Hewson Last updated
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A guide to Champagne styles and how to make new discoveriesAn illustrated style reference...
By Tom Hewson Last updated
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Fireside Champagnes for the festive seasonRich and comforting Champagnes for Christmas...
By Tom Hewson Last updated
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‘Kokumi’ effect may enhance richness in sparkling winesScientists explore 'kokumi' sensations in wine...
By Chris Mercer Published
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Top-rated American sparkling wines for New Year’s EveSee the best US fizz to see in the new year...
By Clive Pursehouse Last updated
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Festive Fizz: A global guideThis holiday season, celebrate with these top-class sparkling awarded wines...
By Olivia Mason Published
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Roederer warns UK urban winery Renegade over ‘Crystal’ wineLondon urban winery receives letter from lawyers representing Champagne Louis Roederer...
By Chris Mercer Last updated
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Asti: Food pairing for the festive seasonSponsor Content Created With Asti DOCG,Asti Vibes
Surprising matches for a celebratory glass of Italian fizz...
By Decanter Staff Published
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First Taste: Krug Grande Cuvée 172ème ÉditionKrug lovers will be richly rewarded...
By Tom Hewson Last updated
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Roederer: A lifetime of rosé ChampagneA riot of Roederer rosé...
By Tom Hewson Last updated
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Champagne and food: Pairings that popTaking a look at matching foods with fizz...
By Fiona Beckett Last updated
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First taste: Rare Champagne surprises with 2012 vintage releaseAn unexpected release, 'close to perfection'..
By Tom Hewson Last updated
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The many styles of AstiSponsor Content Created With Asti DOCG,Asti Vibes
Dry, sweet, still and sparkling, Asti DOCG wines suit any palate...
By Decanter Staff Last updated
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Rare Champagne masterclass: DFWE London 2024An exquisite vertical and a vintage reveal...
By Natalie Earl Last updated
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Hugh Johnson: ‘Fizz comes very high on my comfort list’Hugh Johnson's 'comfort list' of wines...
By Hugh Johnson Last updated
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China producer profile: Devo Winery – Helan, NingxiaSponsored
Guests visiting Devo Winery can not only enjoy panoramic views of the Helan subregion – including the estate’s newly planted vineyard – but are always welcomed by owner ZHAI Liang with a glass of chilled fizz under the pergola beside his lotus pond.
By Sylvia Wu Last updated
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Freixenet co-chairman Josep Ferrer Sala dies aged 99Ferrer was born in Sant Sadurní d’Anoia, a Catalonian town known as the capital of cava, on 19 October 1925.
By Martin Green Last updated
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Party Prosecco: 12 standout DOC buysA dozen top pics for parties and beyond...
By Gemma Boucher Published
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Maison Perrier-Jouët: Science in the vineyard – or the buzz of new life?Sponsored
Design meets ecology in these Champagne vineyards...
By Decanter Staff Published
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DO Cava’s long-aged cuvées – Future-proof excellenceSponsor Content Created With DO Cava wines
Setting new benchmarks for the traditional method sparkling...
By Decanter Staff Published
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Masottina: Prosecco at its finestSponsored
Celebrating award-winning releases...
By Decanter Staff Last updated
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Wine investment: Top Champagnes in demandStill some fizz in the market...
By Chris Mercer Published
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Sparkling wines of the Americas: Panel tasting resultsA new world of bubbles beckons...
By Andy Howard MW Last updated
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Champagne Taittinger launches newly renovated visitor centreA new draw for visitors to Reims...
By Tom Hewson Published
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Champagne harvest 2024: Downy mildew ravages yields yet quality remainsAn overall dip in quantity might have consequences further down the line...
By Tom Hewson Published
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First Taste: Laurent-Perrier launches new cuvée HéritageA 'little sister' to Laurent-Perrier's Grande Siècle cuvée...
By Tom Hewson Last updated
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Tasmania in its stride: Uncovering the island state’s exceptional winesExplore why Tasmania’s sparkling wines, along with its standout Pinot Noirs and Chardonnays, are gaining well-deserved recognition...
By Susan Low Published