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So you think you know Champagne Bollinger? Here are five facts that might surprise youShivani Tomar shares what she learned on a very special trip to Champagne Bollinger for the launch of its new La Grande Année.
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Bordeaux whites and crémants: Energy, freshness and renewalSponsor Content Created With CIVB, published 2 April 2026
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Stars of Bordeaux 2023 in-bottle tastings: 600 wine reviewsGeorgie Hindle assesses the first growths, up-scorers from En Primeur and value stars from over 600 new tasting notes from the Bordeaux 2023 in-bottle tastings.
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Cru Bourgeois 2023: Value stars to seek out in the MédocSome of Bordeaux's best value wines...
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'It's been one year since I moved to Paris and I still haven't visited half the places I want to go'Dreaming and complaining, it's the Parisian way...
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Château-Grillet: The legendary Rhône white steps into a new eraNew faces at an old estate...
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Languedoc’s Montpeyroux gains cru statusLanguedoc is on the move again...
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100-points for latest Château Latour in whirlwind of spring releasesOver 50 new international fine wine releases...
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Wine investment: Eyes turn to Bordeaux 2016 once moreA famed Bordeaux vintage hoves back into view...
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It's a rock thing: Meeting Georges Truc, the Rhône’s wine geologistThe soil maestro of the Rhône...
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Our expert's surprising revelations after tasting Domaine de la Romanée-Conti's 'exuberant' 2023 vintageNot just a fruity face...
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Are you sure you know the difference between a climat and a lieu-dit?Telling sites apart...
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Decanter Fine Wine Index: Which vintages of Château Cheval Blanc offer value for collectors?Finding value in recent vintages...
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Decanter magazine March 2026: See what's insideSee our latest issue...
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Bordeaux 2023 retasted in bottle: 30 of the finest wines from this excellent vintageA vintage full of surprises...
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My three discoveries at France's biggest wine showAll the fun of the fair...
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Burgundy with Altitude – inside Switzerland’s GraubündenGet a taste of the mountain air...
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Class of ‘89: Clos du Mont-Olivet and the birth of Châteauneuf’s cuvée spécialeThe transition between tradition and modernity...
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Second vintage of Grange La Chapelle released – our expert gives their verdictTwo icons of the wine world join forces...
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Hubert de Boüard discusses his passion project – Le Plus de la Fleur de BoüardA singular wine project...
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Our expert’s 10 favourite Chassagne-Montrachet premiers crus in 12 winesTop vineyards from a top appellation...
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Valandraud Blanc: 20 vintages of Bordeaux’s most distinctive cult white tastedTasting 20 vintages of a cult Bordeaux white wine...
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How Bordeaux 2016 surprised winemakers to compete with all-time greatsLooking back nearly 10 years on...
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Why is Tattinger’s Comtes de Champagne Rosé 2012 so good?The perfect pink for a special occasion...
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Andrew Jefford: Bordeaux’s white wine resurgence deserves attention'White wine allows proprietors to be creative and intriguing...'
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The allure of Chartreuse: From monastic origins to modern cocktailsAn ‘elixir of long life’...
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The ethical drinker: How the understated Loire became an environmental pioneerCould this be the sustainability example wine regions need?
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Essential oils and the fight against mildew: What producers around the world can learn from an estate in Costières de NîmesThe sweet smell of success?...
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Champagne 1995 vs 1996: How do these vintages hold up 30 years on?Lessons learned...
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Domaine de la Romanée-Conti 2023 in bottle: A first look at a powerful vintage of great potentialStructured and balanced wines from another adundant year...
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Kylie Minogue presents Andrew Jefford with Lifetime Achievement AwardA life's work recognised...
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DWWA 2025: The Best of BordeauxDiscover top-scoring Bordeaux red blends from the 2025 competition...
