Biodynamic or organic wines? What's the difference and is one way better than the other?
French winemaker drops organic wine status, saying that he believes it would be better to treat vines outside of the rules...
The famed 47-hectare walled vineyard of Chateau Latour, known as L'Enclos, has converted entirely to organic farming for the 2015 vintage.
Organic viticulture, egg-shaped vats and infra-red technology are key winemaking techniques for the future of Bordeaux's vineyards and cellars, according to a group of early-adopting Chateau owners.