
Decanter Asia Wine Awards
Le concours le plus important sur le marché asiatique
MISE À JOUR
En réponse à la pandémie mondiale de coronavirus, Decanter suit attentivement les conseils de notre gouvernement et l’OMS. Normalement, en septembre, les dégustations de DAWA se dérouleraient en Hong Kong mais, à cause des circonstances actuelles, c’est malheureusement nécessaire cette année de reporter la semaine de jugement pour les Decanter World Wine Awards (DWWA) jusqu’à cette période. Donc, nous regrettons d’avoir pris la décision difficile d’annuler le Decanter Asia Wine Awards en 2020. Nous vous remercions pour votre soutien continu.
Meet the Vice-Chairs
-
DAWA vice-chair: Andrew Jefford
Andrew Jefford who has been writing about wine since the 1980s, contributes a column every month to Decanter magazine.
-
DAWA vice-chair: Hiroshi Ishida
Hiroshi Ishida, three times winner of Best Sommelier of Japan, joins the Vice Chair team at the 2019 DAWA.
-
DAWA vice-chair: Jeannie Cho Lee MW
Jeannie Cho Lee MW is an author, wine critic, judge and educator as well as the first Asian Master of Wine.
-
DAWA vice-chair: Michael Hill-Smith MW
Michael Hill-Smith MW is a wine producer, international wine judge and wine consultant.
-
DAWA vice-chair: Poh Tiong Ch'ng
A lawyer by training, Poh Tiong Ch'ng published the world’s first Chinese Bordeaux Guide in 2000.
-
DAWA vice-chair: Sarah Jane Evans MW
Sarah Jane Evans MW is an award-winning journalist who began writing about wine in the 1980s.
-
DWWA Judge profile: Li Demei
Li Demei is a DecanterChina.com columnist and director of Enology Engineering at Beijing Agriculture College.