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PIWOSA producer profile: Jordan Wine EstateSponsored
A destination winery with an impressive reputation...
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Revisiting Languedoc’s Château d’AussièresLanguedoc's Château d'Aussières joins La Place de Bordeaux...
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Riverland revival: Australia’s forward-thinking regionDrought-resistant alternative varieties and old-vine plantings…
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Oakville 2020: The top Cabernets from this Napa AVAThe top 2020 Cabernets from Oakville...
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Champagne 2013: 10 years onInitially underrated, 2013 could offer great pleasure yet...
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St-Chinian report 2023: Latest releases tastedCharacterful wines, when not over-extracted....
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A guide to non-vintage ChampagneTom Hewson on why the non-vintage category has never been more exciting...
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First taste: Bruno Paillard new releasesTwo new Bruno Paillard gems...
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First taste: Moët & Chandon, Collection Impériale Création No. 1 Brut NatureMoët & Chandon's return to the realm of prestige cuvées...
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La Clape report 2023: Latest releases tastedDon't miss the whites from this appellation...
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Pic St Loup report 2023: Latest releases tastedThe wines to seek out and producers worth knowing from this young appellation...
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Picpoul de Pinet report 2023: Latest releases tastedConsistency and freshness...
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Faugères report 2023: Latest releases tastedA source of elegant wines that can reach great finesse...
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Corbières & Minervois report 2023: Latest releases tastedIt pays to know a few key names in this vast appellation...
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Limoux report 2023: Latest releases tastedThe new wines to seek out from the Languedoc's atypical Limoux...
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Languedoc report 2023: Best value winesGreat Languedoc wines at affordable prices...
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Gérard Bertrand’s Clos du Temple: Vintage verticalBehind the scenes of this expensive, ageworthy rosé...
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Tablas Creek: bringing the Rhône to CaliforniaA singular range of Rhône-style varietal wines and blends...
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Benanti – Historical interpreters of Etna’s soulSponsored
Expressing the individual identity of each slope
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Producer profile: Paolo ScavinoEnrico Scavino's wine career began at just 11 years old...
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First taste: Champagne Gosset Celebris 2012The finest release so far...
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Domaine du Comte Liger-Belair: Producer profile & 10 wines ratedThe complex history of a Burgundy icon...
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First taste: New vintages of Cirsion and RodaSeven new releases including Roda I Riserva 2018...
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First taste: Jay-Z’s Armand de Brignac, Blanc de Noirs Assemblage Number FourJay-Z returns...
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St-Emilion vertical: Tasting 20 years of Clos FourtetFrom 2001 to the present…
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Rhône 2022 en primeur diary: The northA week in the life of a Rhône correspondent during en primeur...
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The Araujo legacy: Wheeler Farms and Accendo Cellars, plus 10 wines tastedJonathan Cristaldi charts the past, present and future for the Araujos...
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Alsace Grand Cru vintage report: 2020 & 2021Contrasting styles, excellent quality...
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Luce vertical: A ‘winning varietal blend’Eight vintages of this Merlot-Sangiovese blend conceived by the Mondavis and Frescobaldis.
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Walls: 26 value Châteauneuf-du-Pape wines to tryChâteauneuf on a budget... if you know where to look...
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St Helena 2020: The top Cabernets from this Napa AVASee the best St Helena wines from the 2020 vintage...
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Champagne harvest 2023: A bumper cropHuge bunches and disease pressure but some promising quality...
