First Taste: Penfolds Bin 111A Shiraz 2016
Released as part of its 175th anniversary celebrations.
Barossa Valley
See the latest wine reviews, news and opinion on Barossa Valley.
Quick Links Australia vintage guide | Barossa Valley wine reviews | Prince Charles visits Barossa with Duchess of Cornwall | Barossa and Clare Valley split vineyards to create geological sub-regions
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Expert's choice: Premium Australian Shiraz
How rugby and Shiraz have changed since the 1980s...
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The Penfolds Collection 2019: Grange 2015 & St Henri 2016 but no Bin 707
The latest Penfolds wines are out, but there's two notable absences this year...
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Italy in Australia: setting down roots
Could Italian grape varieties be the next giant leap for Aussie wine?
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From the archive: Australian GSM panel tasting results
'The best wines were terrific, but essentially it was a mixed bag' for an evolving style...
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From the archive: When should you decant wine? An expert taste test
An in-depth report from our archive...
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Henschke: Latest releases & older vintages
See Henschke's latest releases plus a few surprises...
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North Barossa Vintners: Producer profile
Sarah Ahmed takes a look at the wines produced by this exciting collaboration...
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New twists on Australian wine classics
What to buy in 2018...
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Wolf Blass Legend: Black Label 40 years on
Decanter.com meets chief winemaker Chris Hatcher...
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Syrah and Shiraz Grapes – Climatic, Winery Influence, Most important regions – WSET Level 2
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Prince Charles visits Barossa with Duchess of Cornwall
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Australian wine production 90 percent 'unprofitable' in some areas
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Cool climate Australian Shiraz still a 'hard sell', says Paringa owner
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Barossa winemaker and ambassador Bob McLean dies
Tributes have been paid to Bob McLean, the respected Barossa winemaker and advocate for Australian wine, who has died.
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Treasury Wine Estates continue to cut overheads in Australia and California
Treasury Wine Estates (TWE) is to sell three of its wineries in Australia and close down another in California as part of continued plans to cut overheads.
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Secret to terroir may lie in bacteria, say scientists
Researchers in the US have published a study suggesting that the characteristics associated with terroir could have more to do with microbes found around the root system of a vine, than the soil that it grows in.
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Yalumba CEO Robert Hill Smith to step down
Yalumba's chief executive, Robert Hill Smith, is set to step down as the Australian wine group's chief executive after three decades in the role.
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Hong Kong firm buys 650ha of Australian vineyards
Hong Kong's CK Life Sciences has added to its vineyard collection by acquiring three Australian vineyards owned by wine producer McWilliam's for nearly A$16m.
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Australian wine needs 'generational' shift in attitudes, says trade body chair
The chairman of trade body Wine Australia, Brian Walsh, believes his country's wines can reach a point when they are no longer automatically compared to the 'Old World', but it may take a generation and a greater focus on 'terroir' to achieve it.
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Investment analysis: Penfolds Grange and St Henri
Penfolds Grange and St Henri illustrate two facets of both grape and winemaking technique, best illustrated when you taste them side by side. Steven Spurrier reports on a tasting of 11 wines from the past three decades
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Jefford on Monday: Carrots, Celery - and Shiraz
Will there, one day, be a Department of Terroir Studies at a leading academic institution? Who will be its first professor? How many disciplines will jockey for a position in its hive?
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Barossa and Clare Valley split vineyards to create geological sub-regions
Winemakers in Barossa and Clare Valley are splitting their vineyards into new sub-regions as part of a stronger focus on soil and climate in Australia's wine sector.
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Nervous wait for vineyards as frost hits Barossa again
Frost enveloped young buds in Barossa's vineyards this week, almost a year to the day since heavy frosts caused serious damage to vines in the region.
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Chinese investors buy A$15m Barossa winery
A company backed by Chinese investors has agreed to buy Yaldara Winery in Barossa Valley from McGuigan wines producer Australian Vintage for A$15m.
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Torbreck buys top vineyard in Barossa
Australia's Torbreck Vintners has secured long-term grape supplies for one of its top wines after buying Gnadenfrei vineyard in Barossa Valley.
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Barossa's Doug Lehmann dies
The Australian wine industry is mourning the death of Doug Lehmann from a suspected heart attack, almost a year to the day after his father died.
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Barossa bushfires: January 2014
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Nick Cave features in new Barossa ad
The music of veteran Aussie alt-rock band Nick Cave & The Bad Seeds features in a new tourism campaign celebrating the food and wine of the Barossa Valley.
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Barossa Valley Estate sold
Oyster Bay owner Delegat’s Group has made its first foray into Australia with the acquisition of Barossa Valley Estate (BVE), producer of E&E Black Pepper Shiraz.
