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Yalumba 175th anniversary: Museum Collection wines releasedTastings notes and scores of milestone collection...
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Expert’s Choice: Premium McLaren Vale GrenacheDiscover the finest bottles from this complex and diverse region...
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Wynns Coonawarra Estate: Producer profileThe winery that put Coonawarra on the map for wine drinkers in the 1950s...
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By Farr: revered Australian Pinot Noir and ChardonnayA meeting with the enigmatic Nick Farr...
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Decanter’s Dream Destination: Saffire Freycinet, TasmaniaRelax in remote luxury in Tasmania...
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Decanter’s Dream Destination: The Louise Barossa, South AustraliaLuxury boutique lodge overlooking the sun-kissed vines of the Barossa Valley...
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Decanter’s Dream Destination: Kingsford The Barossa‘A judicious – and luxurious – blend of old and new,’ says Alicia Miller...
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Elderton: Over 40 years of Cabernet and Shiraz in the Barossa Valley11 wines tasted from the Elderton range...
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Great Southern wines: Australia’s biggest secretDiscover Western Australia's hidden gem and 30 great wines...
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Yellow Tail producer unveils largest solar farm in the Australian drinks industryThe facility features 8,730 solar panels...
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Henschke 2019: Single-vineyard releasesHenschke's new 2019 wines tasted and rated...
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Australian Chenin Blanc: 15 of the best bottles available today15 enthralling Australian Chenin Blanc wines to try…
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China removes punitive tariffs on Australian wineWinemakers are celebrating the Chinese government’s decision...
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Yalumba – The Octavius Old Vine Shiraz joins La PlaceSponsored
The first Barossa wine to be sold through La Place...
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Wine glut forces Australian growers to destroy millions of vinesFarmers plan to grow other crops instead...
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New South Wales on a high: Orange & Hilltops regions and 15 wine picksTwo cool Australian regions you might not know about…
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Wine to 5: Kim Chalmers, vine nursery ownerInside a professional’s everyday life...
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Eden Valley Riesling 2023: Vintage report and 15 wines to buyTop buys from this cool-climate Barossa sub-region…
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A drink with… Jane Lopes & Jonathan Ross MSThe authors of How to Drink Australian speak to Decanter...
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Around Australia in 20 wines: Matthew Jukes’ selectionMatthew Jukes is marking the 20th anniversary of his renowned 100 Best Australian Wines report...
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Western Australia: Predictions for 2024Cassandra Charlick on what 2024 holds for Western Australian wine...
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Peter Lehmann: Stonewell Shiraz vertical and other select releases30 vintages of an iconic Barossa Shiraz...
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Cassandra Charlick: My top Western Australian wines of 2023Memorable bottles from across Western Australia – and beyond…
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Australia, New Zealand & South Africa Pinot Noir: Panel tasting resultsAustralia, New Zealand and South Africa provide plenty of great drinking for Pinot lovers...
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Margaret River Chardonnay: panel tasting resultsThe results from a 61-wine panel tasting...
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Barossa Shiraz: Panel tasting resultsThe results from a 68-wine panel tasting...
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Ultimate Marlborough road tripOliver Styles guides you on the ultimate road trip in this stunning region...
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Riverland revival: Australia’s forward-thinking regionDrought-resistant alternative varieties and old-vine plantings…
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Tasmania: 21 wines showcasing Australia’s island stateAustralia's coolest of climates...
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Beijing could soon end punitive tariffs on Australian wine after tensions easeLight at the end of the tunnel for Australian producers...
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McHenry Hohnen takes rosé trophy at Langton’s 2023 Margaret River Wine ShowThe Margaret River Wine Show once again celebrated the best of the region's wines...
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Championing diversity in Australia: Emerging grape varieties and 12 wines to tryA host of Mediterranean, and other more specialist grape varieties, are producing some stellar wines in Australia...
