Sparkling wine
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Expert’s Choice: American sparkling winesSee which bottles impressed the most...
By J'nai Gaither Last updated
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First Taste: Louis Roederer Cristal 2015An early-drinking vintage...
By Anne Krebiehl MW Last updated
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Champagne Telmont pushes ahead with lightest-ever Champagne bottleSuccess for lighter-weight bottle trials...
By Tom Hewson Last updated
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Louis Roederer: late-release vintage verticalSumptuous, aged Champagne...
By Anne Krebiehl MW Last updated
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First taste: Champagne Bollinger RD 2008This hotly-anticipated release does not disappoint...
By Simon Field MW Published
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First taste: Champagne Henriot Cuvée Hemera 2008Tasting Henriot's top cuvée from 2008, 2005 and 2003...
By Simon Field MW Last updated
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First taste: Veuve Clicquot La Grande Dame 2015The new release of Veuve Clicquot's prestige cuvée...
By Tom Hewson Published
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First taste: Fleur de Miraval ER3ER3 has been unveiled...
By Elizabeth Gabay MW Published
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Champagne Deutz Berceaux Vinothèque: a dazzling new release of back vintagesA newly-released back catalogue of extra-aged prestige Champagnes...
By Tim Hall Published
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First Taste: Les Rendez-Vous de Billecart-Salmon No. 3Yohan Castaing tastes Billecart-Salmon's experimental cuvée...
By Yohan Castaing Published
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First Taste: Charles Heidsieck La Collection Crayères 1982Rare jewels from an exceptional vintage...
By Anne Krebiehl MW Published
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Looking ahead: the Champagne revolutionChampagne's reboot....
By Yohan Castaing Published
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First taste: Rare Champagne Rosé 2012The new release of Rare Champagne Rosé...
By Yohan Castaing Last updated
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Best Champagnes tasted by our experts in 2022The best bottles of Champagne tasted in 2022...
By Decanter Staff Published
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First taste: Taittinger Comtes de Champagne new releasesYohan Castaing reports on a brace of new Taittinger Comtes de Champagne releases...
By Yohan Castaing Published
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First taste: Bollinger’s La Côte aux Enfants 2012Yohan Castaing reports on a new Bollinger cuvée...
By Yohan Castaing Published
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First taste: Piper-Heidsieck’s Hors-Série 1982The second iteration of the Hors-Série collection...
By Yohan Castaing Published
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Yohan Castaing: my top Champagnes of 2022The finest fizz of the year...
By Yohan Castaing Published
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Champagne alternatives for the festive seasonSparkling wines to uncork this festive season...
By Natalie Earl Published
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First taste: Rare Champagne 2008The new release of Rare Champagne, tasted and rated by Yohan Castaing
By Yohan Castaing Last updated
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Ferrari Trento launches rare new Riserva 2006The second-ever release of this Trentodoc rarity...
By Åsa Johansson Last updated
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Best Champagnes tasted by our experts in 2021The best tasted so far this year...
By Chris Wilson Last updated
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First taste: Champagne Alfred Gratien’s 2022 releasesYohan Castaing reports on three new Alfred Gratien cuvées...
By Yohan Castaing Published
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First taste: Champagne Ayala’s 2022 releasesTwo new releases from Champagne Ayala tasted and rated...
By Yohan Castaing Published
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First Taste: Champagne Leclerc Briant Abyss Rosé 2018 and Le Clos des Trois Clochers 2016Another sea-aged cuvée and a single-vineyard wine...
By Yohan Castaing Published
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Charles Heidsieck masterclass at Decanter’s London Fine Wine Encounter 2022A recap of the Charles Heidsieck masterclass at Decanter's recent Fine Wine Encounter...
By Natalie Earl Published
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First taste: Gosset Celebris Blanc de Blancs 2012The house's very first vintage blanc de blancs...
By Yohan Castaing Last updated
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Finger Lakes sparkling & sweet wines: best new releasesFinger Lakes' cool-climate fizz...
By Charles Curtis MW Published
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Regional profile: Champagne’s Côte des BarAn outlier and a hotbed for small, quality producers...
By Tim Hall Last updated
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Champagne Lanson Noble vertical: 1979 – 2012A historic tasting of Noble Cuvée now with a new identity as well as a new name, Noble Champagne
By Peter Liem Last updated
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Through the lens of time: Taittinger Comtes de ChampagneA fresh look at this prestige blanc de blancs cuvée...
By Charles Curtis MW Last updated
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A restless innovator: Champagne Jacques Lassaigne producer profileUnique, compelling Champagnes that should be on your radar
By Charles Curtis MW Last updated