Latest
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Forgotten France: The volcanic wines of Côtes du ForezGoing back to the source...
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Summer sipping: The fresh white wine revolution in Paso RoblesA crisper taste of Paso...
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Delamotte & Salon Champagne Masterclass: DFWE New York 2026Master Sommelier Pascaline Lepeltier reports on the sold-out Champagne masterclass she hosted with Delamotte and Salon’s export director Cristian Rimoldi.
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American Vintage: A 250 year history of how wine shaped – and was shaped by – the USAA tale of people, places, phylloxera and pop culture...
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Bottega: Redefining perceptions of ProseccoSponsor Content Created With Bottega SpA
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Five reasons why Washington bubbly should be your Fourth of July fizzPatriotically pop the cork on these Washington state sparkling wines to celebrate the 250th anniversary of the United States Declaration of Independence.
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Success for English wine at DWWA 2026The breadth of English wine was on display at Decanter World Wine Awards 2026, with top winners spanning from aged sparkling wines to characterful still styles.
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Pairing wine with seafood: Expert advice and five perfect matches to try tonightFrom golden rules to offbeat suggestions...
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Bodegas Muriel: Exciting food for thoughtSponsor Content Created With Bodegas Muriel
Sponsored Content A delicious food pairing...
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Wine Vision by Open Balkan 2026Sponsor Content Created With Wine Vision by Open Balkan
Sponsored Content Returning to Belgrade this October...
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Canada Day pairings: BC wines for 10 Canadian summer dishesA west coast feast...
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Eight Napa Valley bargains at CostcoNapa value in the ailses...
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Why 2009 Bordeaux is still a reference for joyful modern classicismAn epochal vintage...
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Keeping their cool – discover Spain's delightful light redsA little red for the fridge...
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Our expert picks out her top-value Chianti Classico buysHard to beat for the price...
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Chianti Classico: The enduring appeal and resilience of RiservaThe squeezed middle gets a new lease of life...
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Gran Selezione: Chianti Classico's 100-point milestoneComing of age at last...
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Chillable and quaffable: The low-alcohol Chianti Classico vintage everyone is talking aboutA vintage for drinking with gusto...
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Vignaioli Piemontesi: Exploring the treasures of PiedmontSponsor Content Created With Vignaioli Piemontesi
Sponsored Content Stories of excellence in northern Italy...
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A newcomer’s guide to visiting Burgundy like a localBlending in in Burgundy...
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Forgotten France: The wines born on the fallen mountain of ApremontWines of light and air...
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Meeting Mr Dal Forno – the man who revolutionised AmaroneFrom co-op to cult...
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Ten Pinot Noirs from Sonoma that will appeal to every palateA democratic variety...
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Winemaker to watch: Hombeline GuyonA famed Burgundian bloodline continues...
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Why Château Corbin is 'an intimate jewel of St-Emilion'Down-to-earth and delicious...
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A wine lover's guide to... Yarra ValleyOne hour from Melbourne to wine heaven...
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Heitz Cellar masterclass: DFWE New York 2026Tasting back to 1979…
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Wines for food and family: Castilla y Léon at Decanter Fine Wine Encounter NYC 2026Sponsor Content Created With Castilla y Léon
Sponsored Content Spain's oldest wine appellation...
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Shining a spotlight on Terodelgo Rotaliano and Pinot GrigioSponsor Content Created With Cantina Mezzacorona
Sponsored Content Wines shaped by the mountains...
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Meet Decanter's new North America Regional EditorDana Nigro joins Decanter after more than 25 years at Wine Spectator to lead editorial coverage across the United States, Canada and Mexico.
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Wines from the Empordà, forged by the Pyrenees and the MediterraneanSponsor Content Created With Perelada
Sponsored Content Expressions of history...
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Panel tasting results: 30 mightily impressive English sparkling winesSparkling delights from the UK...
