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Bordeaux 2025: The vintage verdict plus top-scoring winesA paradoxical year that has produced some stunning results. Read Georgie Hindle's report after just over three weeks of en primeur tastings with more than 800 Bordeaux 2025 wines reviewed.
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Exploring Majestic wine: Top recommendations and scoresThe best of Majestic's latest releases...
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Best hotel bars in New York: Eight hotspots not to missFrom old-school glamour to new gems...
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Bordeaux 2025: Quiet successes amid a challenging vintage in PomerolTiny but mighty...
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Gen Z Wine Challenge: Emily, 26In a new Decanter series, 18- to 29-year olds around the world give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
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Discover Lidl's must-have wines for May: Limited releases you can't missThe best of Lidl's latest wine releases...
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Bordeaux 2025: Ideal conditions lead to luscious SauternesExceptional conditions for exceptional wines...
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Sponsored ContentGavi: Piedmont’s hidden gemSet between the Apennines and the Ligurian coast, Gavi combines medieval charm, distinctive gastronomy and one of Italy’s finest wines.
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Bordeaux En Primeur quiz: Can you get a perfect score?As Bordeaux 2025 en primeur wines arrive...
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Decanter magazine April 2026 issue: See what's insideFeaturing a celebration of Italy...
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Rooted in Italy: Native varieties at the pinnacle of DWWA scoringTen Platinum-awarded (97 points and above) wines from last year’s DWWA were selected by the Master of Wine.
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Bordeaux En Primeur 2025
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Bordeaux 2025: The vintage verdict plus top-scoring winesA paradoxical year that has produced some stunning results. Read Georgie Hindle's report after just over three weeks of en primeur tastings with more than 800 Bordeaux 2025 wines reviewed.
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Bordeaux 2025: Can the Bordelais make their wines irresistible again?Or is this really the end of en primeur as we know it?
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Bordeaux 2025: The best wines from Margaux's 'miracle vintage'A year of extremes yields very drinkable wines...
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10 of the best value grand cru classé estates in BordeauxGreat value châteaux...
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Bordeaux 2025: Summer rains save the day in St-EmilionLimestone soils shine in torrid conditions...
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Everyday favourites
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Discover Sainsbury’s best new wines of autumn 2025: Highlights from Australia, France and Spain
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LATEST PREMIUM CONTENT
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Bordeaux 2025: The region's exciting exploration of top dry whites continuesA fresh new taste...
By Panos Kakaviatos Published -
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Bordeaux 2025: Ideal conditions lead to luscious SauternesExceptional conditions for exceptional wines...
By Georgie Hindle Published -
Bordeaux 2025: Summer rains save the day in St-EmilionLimestone soils shine in torrid conditions...
By Georgie Hindle Published -
Bordeaux 2025: Quiet successes amid a challenging vintage in PomerolTiny but mighty...
By Georgie Hindle Published -
Bordeaux 2025: A bijou but precise vintage in St-JulienPoise and personality...
By Georgie Hindle Published -
Bordeaux 2025: The best wines from Margaux's 'miracle vintage'A year of extremes yields very drinkable wines...
By Georgie Hindle Published -
Bordeaux 2025: Fresh and fragrant wines abound in PauillacClassical proportions despite the arid season...
By Georgie Hindle Published -
Bordeaux 2025: Terroir-transparency on full display in Pessac–Léognan & GravesA paradox vintage...
By Georgie Hindle Published -
Bordeaux 2025: Cool soils beat the heat in St-EstèpheBenefits of a cooler terroir...
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Learn about wine
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Bordeaux 2025: The region's exciting exploration of top dry whites continuesBy Panos Kakaviatos Published -
Bordeaux 2025: Ideal conditions lead to luscious SauternesBy Georgie Hindle Published -
Bordeaux 2025: Summer rains save the day in St-EmilionBy Georgie Hindle Published -
Bordeaux 2025: Quiet successes amid a challenging vintage in PomerolBy Georgie Hindle Published -
Bordeaux 2025: A bijou but precise vintage in St-JulienBy Georgie Hindle Published -
Bordeaux 2025: The best wines from Margaux's 'miracle vintage'By Georgie Hindle Published -
Bordeaux 2025: Fresh and fragrant wines abound in PauillacBy Georgie Hindle Published -
Bordeaux 2025: Terroir-transparency on full display in Pessac–Léognan & GravesBy Georgie Hindle Published
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Regions
how we taste
At Decanter, our commitment to providing you with truly independent, expert wine recommendations is at the heart of everything we do.

All wines are tasted blind by our expert judges, ensuring unbiased evaluations based purely on quality.
Each wine is assessed by three experienced tasters in our controlled suite, with strict limits on daily volumes.
We use the globally recognized 100-point system, with overall scores derived objectively from judges’ average assessments.
Meet our experts
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Amanda Barnes MWAward-winning journalist and expert in South American wines
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Andrew JeffordAward-winning wine writer and regular magazine columnist
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Matt WallsDecanter's Rhône correspondent
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Jonathan CristaldiDecanter's Napa Valley correspondent
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Michaela MorrisDWWA Regional Chair for Piedmont and Italian wine expert
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Caroline Gilby MWWriter and consultant, DWWA Regional Chair, CEE, Balkans, Croatia & Slovenia
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Caro Maurer MWWriter, editor and educator. DWWA Resident Co-Chair for 2026
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Susie Barrie MWWriter, broadcaster and wine judge
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Tom HewsonDecanter's Champagne correspondent
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Charles Curtis MWDecanter's Burgundy correspondent
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Columns
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Gen Z Wine Challenge: Emily, 26In a new Decanter series, 18- to 29-year olds around the world give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
By Emily Parker Published -
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Château la Borie: The wizard of SuzeWho is behind this spectacular transformation?
By Matt Walls Published -
Andrew Jefford: France's wine appellations need reformOur award-winning columnist argues for bold changes to make France's wine appellations fit for purpose as winemakers face multiple crises.
By Andrew Jefford Published -
The ethical drinker: Inside the debate on wine and water useA missing link in our relationship with water...
By Linda Johnson-Bell Published -
'It's been one year since I moved to Paris and I still haven't visited half the places I want to go'Dreaming and complaining, it's the Parisian way...
By Rupert Millar Published -
Gen Z Wine Challenge: Amelia, 21In a new Decanter series, 18- to 29-year olds around the world give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
By Amelia Boag McGlynn Published -
A white wine future? Benjamin Lewin MW explores a bold claimIs white wine set to dominate?...
By Benjamin Lewin MW Published
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From the cellar
Panel tastings
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Verdicchio: Multifaceted wines laden with soulA showcase of brilliant Italian whites...
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Superb Alsace grand cru Rieslings from two unique vintagesA brace of thrilling vintages...
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We recommend the best of South Africa's red blendsStrength in union...
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Spanish Viura/Macabeo: Panel tasting resultsViura's hidden depths...
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Cool-climate Australian Chardonnay: Panel tasting resultsVim and vigour bottled...
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Northern Rhône 2015: Panel tasting resultsSyrahs hitting their stride...
By Matt Walls Last updated
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Free to read
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Lafite 1870 magnums smash estimates in 'immortal' Bordeaux auctionThirst for rare Bordeaux drives total sales above $2m...
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Best Manhattan restaurant wine lists: 10 venues to tryOur insider guide on where to eat and drink...
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Sommelier secrets: The invisible art of wine serviceWine service behind the scenes...
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Bari city guide for wine lovers: Where to eat and drink in the capital of PugliaPlan your perfect trip...
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Celebrities and wine quiz: Can you get a perfect score?Test your knowledge of wine-loving A-listers...
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Best whiskeys for a Manhattan: 12 to tryGreat whiskeys for this classic cocktail...
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New book on Japanese wine offers 'comprehensive guide'Our reviewer finds a self-published gem...
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Sponsored ContentSelvanella: A Chianti Classico pioneerIn 1969, when Chianti Classico was still dominated by blends and bulk production, one estate put the name of its vineyard on the label. It was an act of conviction that still defines it today.
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Vintage spotlights
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Bordeaux 2025: The region's exciting exploration of top dry whites continuesA fresh new taste...
By Panos Kakaviatos Published -
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Bordeaux 2025: Ideal conditions lead to luscious SauternesExceptional conditions for exceptional wines...
By Georgie Hindle Published -
Bordeaux 2025: Summer rains save the day in St-EmilionLimestone soils shine in torrid conditions...
By Georgie Hindle Published -
Bordeaux 2025: Quiet successes amid a challenging vintage in PomerolTiny but mighty...
By Georgie Hindle Published -
Bordeaux 2025: A bijou but precise vintage in St-JulienPoise and personality...
By Georgie Hindle Published -
Bordeaux 2025: The best wines from Margaux's 'miracle vintage'A year of extremes yields very drinkable wines...
By Georgie Hindle Published -
Bordeaux 2025: Fresh and fragrant wines abound in PauillacClassical proportions despite the arid season...
By Georgie Hindle Published -
Bordeaux 2025: Terroir-transparency on full display in Pessac–Léognan & GravesA paradox vintage...
By Georgie Hindle Published -
Bordeaux 2025: Cool soils beat the heat in St-EstèpheBenefits of a cooler terroir...
By Georgie Hindle Published
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Collector's guides
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Collector’s Guide: Left Bank BordeauxThe world of classic claret revisited...
By Chris Mercer Published -
Collector’s Guide: SpainThe complete guide to collecting Spanish wines...
By Chris Mercer Last updated -
Collector’s Guide: PiedmontTaking a fresh look at the 'Burgundy of Italy'...
By Chris Mercer Last updated -
Collector’s Guide: White BurgundyThe allure of Burgundy's white gold...
By Chris Mercer Last updated -
Collector’s Guide: TuscanyWhat makes Tuscany tick on the secondary market...
By Chris Mercer Last updated -
Collector’s Guide: ChampagneA comprehensive guide to investing and collecting Champagne...
By Chris Mercer Last updated -
Collector’s Guide: RhôneA guide to the Rhône fine wine market...
By Chris Mercer Published -
Collector’s Guide: WhiskyA comprehensive guide to the whisky market
By Richard Woodard Last updated
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Our events
Travel
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Best hotel bars in New York: Eight hotspots not to missFrom old-school glamour to new gems...
By Vicki Denig Published -
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Bari city guide for wine lovers: Where to eat and drink in the capital of PugliaPlan your perfect trip...
By Sarah Lane Published -
Best Manhattan cocktail bars: Nine to tryMust-visit venues in the Big Apple...
By Vicki Denig Last updated -
Planning an overnight trip in Champagne? Here’s how to do it in styleGet to the heart of Champagne with these expert-recommended itineraries...
By Tom Hewson Published -
Best Manhattan restaurant wine lists: 10 venues to tryOur insider guide on where to eat and drink...
By Vicki Denig Last updated -
Decanter's Dream Destination: Villa d'Este, Cernobbio, ItalyOn the shores of Lake Como...
By Fiona Sims Published
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Central Otago: Ultimate travel guide for wine loversJaw-dropping scenery with world-class wines...
By Ash Bhardwaj Published -
Colli di Luni: A wine lover's guide‘For fans of authentic Italian white wines, stunning scenery and ancient history, Colli di Luni is like nowhere else.’
By Sarah Lane Published -
Decanter's Dream Destination: Cap Rocat, Mallorca, SpainExquisite local cuisine and palatial service...
By Marti Buckley Published
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Our awards
Partner spotlight
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Loire WinesLorum ipsum. Lorum ipsum. Lorum ipsum. Lorum ipsum. Lorum ipsum. Lorum ipsum.
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Sponsored ContentUtiel-Requena: The story of a reawakening -
Sponsored contentMarchesi di Barolo: A new take on Sauvignon Blanc and a celebration of a Marchesa’s legacy in the Langhe -
Sponsored ContentCampo Viejo - Discovering Rioja's secret ingredientDiscovering Rioja’s secret ingredient
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Sponsored ContentGavi: Piedmont’s hidden gemSet between the Apennines and the Ligurian coast, Gavi combines medieval charm, distinctive gastronomy and one of Italy’s finest wines.
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Sponsored ContentTwo different faces of Tuscany: Castello di Radda and Cantina Fabio MottaFor 50 years the Agricole Gussalli Beretta group has been dedicated to producing wines of the highest quality in Italy’s most prestigious wine-growing regions.
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Sponsored ContentTenuta Il Finale – Shining a spotlight on Piedmont’s land and grapesA friendship forged through the world of business led three wine lovers to the steep hills of Piedmont, where they are championing the region’s local varieties.
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Cuatro Rayas: Past-proofing the futureResponsible for the largest area under vine in Rueda, this forward-thinking wine cooperative has embraced its role as the custodian of an invaluable natural and cultural heritage.
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Sponsored ContentBordeaux whites and crémants: Energy, freshness and renewalA deep dive into the new-wave dry white and sparkling wines from a region undergoing a vibrant renaissance creating crisp, lively expressions that blend Atlantic freshness, historical roots, and modern innovation for everyday enjoyment.
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