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All content archive

October 2025

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October 31st
- Marsannay under the microscope: A look at this underrated region as premier cru promotions beckon
- Italian food and wine pairings: Insiders share their favourites
- A drink with… Augusto & Alberto Gherardi
- Move over Scotch, it’s time to discover Western US whiskey
October 30th
- The wines of the Balkans
- Valle d’Aosta – the soulful Italian region aficionados shouldn’t overlook
- Celebrating the changing fortune of the former ‘ugly sister’ grape this International Carignan Day
October 29th
- 5 expert tips on how to buy wine like a pro
- Aldi reduces sugar, elevates taste: Top picks from this season’s tasting
- This book is ‘reminiscent of a school project’, says our reviewer
- International Carignan Day: 14 awarded wines to celebrate with
October 28th
- Taylor's Single Harvest 1975 Tawny Port
- The insiders’ guide to Tuscany – the ultimate wineries to visit, wines to try and final tips
October 27th
- Cristina Mercuri: Wines on the edge – How Etna is redefining elegance
- ‘Chardonnay and oak is like tomatoes and basil – a match made in heaven’ – Greywacke’s Kevin Judd talks about his favourite grape variety
October 26th
- Spätburgunder: Panel tasting results
October 25th
- New Zealand’s new faces: Six producers forging different paths
October 24th
- Can mountain ageing take Valtellina’s wines to new heights?
- The Loire’s white wines: France’s freshest voice
October 23rd
- A world of rum: Discover exciting styles from around the globe
- DWWA Regional Chair for Asia: Dr Edward Ragg MW
- Champagne Dhondt-Grellet: The young grower at the top of his game
- Wine with turkey: A food pairing guide
- The charm of wine labels: Do they matter more than what’s inside?
- Basque travel: A culinary journey to San Sebastián and beyond
- Champagne Day: 96+ point wines to try
October 22nd
- Our expert reveals the best hacks to buying wine online
- Introducing the DWWA Resident Co-Chair: Welcoming Caro Maurer MW
- Discover Booths’ best: 25 exceptional wines to try this autumn
- DWWA Resident Co-Chair for 2026: Caro Maurer MW
- Mastering the restaurant wine list
October 21st
- DWWA Acting Regional Chair for Germany: Regine Lee MW
- Krug and composer Max Richter pay musical tribute to Champagne’s superb 2008 vintage
- DWWA Regional Chair for Veneto: Alessandra Piubello
- DWWA Regional Chair for Loire: Matthew Wilkin MS
- DWWA Regional Chair for Southern Italy: Jason Millar
- DWWA Regional Chair for Portugal: Beatriz Machado
- Postcard from the boulevards: Is it possible to find a good wine shop in west Paris?
- Meet the sommelier: Isa Bal MS
October 20th
- Le Clos Jordanne: A new home for Niagara’s finest
- Leona de Pasquale named ‘Wine Professional of the Year’ at the 2025 BIH Spotlight Awards
- Italy’s Finest Wines: The DWWA Best in Show masterclass at VinItaly USA
- Another Campania: The varying shades of a volcanic terroir
- How did Remírez de Ganuza help shape the future of winemaking in Rioja?
- ‘Come on! My husband is on the front line; we live in constant stress. My mental health is strong enough to handle this. But they still need to do their job.’ Ukrainian Wine Co’s shock at police ‘inaction’ to wine theft
- Editors’ picks – October 2025
October 19th
- Valpolicella Classico: Panel tasting results
October 18th
- The different shades of Cahors: The region’s Malbec rebirth and 12 recommendations
October 17th
- ‘On its release, it seemed outright futuristic.’ They’ve done it once, now could Gaja do it again for Piedmont’s whites?
- DWWA Regional Chair for Spain: Pierre Mansour
- DWWA Regional Chair for Spain: Ferran Centelles
- Tequila from ‘premier cru’ wine barrel sells for $9k at Sotheby’s
October 16th
- The 2022 Columbia Valley vintage report for Washington & Oregon: ‘Fresh, elegant and ageworthy’
- Andrew Jefford: ‘The set of possibilities grouped under “Chenin” can dazzle’
- Indulge in Singapore’s culinary gems and fine wines with this weekend itinerary
- Kentucky whiskey: A rebirth?
October 15th
- Castello Banfi: World-class winemaking and hospitality in Tuscany
- Koshu: Meet the winemakers creating modern expressions of Japan’s ancient grape
- Worth the wait: Award-winning wines from Tinazzi
- Sancerre vs Pouilly-Fumé: Decoding the delicate differences in Sauvignon Blanc
- Tips on how to navigate your local independent wine merchant
- Wine news from Italy: A round-up
October 14th
- Where to eat and drink around Lake Garda: Unmissable local gems for wine lovers
- Smell: How our most overlooked sense can ground us
- Local roots, global reach: How Valdo champions Prosecco Superiore
- Taylor Swift and Riesling? Six sensory wine and music playlists to explore
October 13th
- Cantina Meraviglia: Ambitious architecture and attentive winemaking
- Wine investment: Tough trading for California’s blue-chip labels
- Discovering the magic of Koshu
- Isla Marambio: The first whisky ever aged in Antarctica to launch next year
- Katherine Cole: ‘If their wine-growing is an act of resistance, I want to join the revolution’
October 12th
- DWWA Regional Chair for Burgundy & Champagne: Charles Curtis MW
- Umani Ronchi: In conversation with Michele Bernetti
- The insiders’ guide to Tuscany – how to have a fine time in Florence, Lucca and Chianti Classico
October 11th
- The value of time: How Masottina is changing perceptions in Conegliano
- Cool Barolo: The sites and techniques driving fresher styles in Piedmont
October 10th
- Loire sparkling: Celebrating 50 years of bubbles
- Expert’s Choice: 18 Swiss reds and whites you need to try
- Maremma: Tuscany’s young rising star
- Andrew Jefford: ‘What should we do? Panic? Sell the cellar and sign the pledge?’
October 9th
- DWWA Regional Chair for Tuscany: Michelle Cherutti-Kowal MW
- Our Italy editor tastes 20 vintages of a Super Tuscan that’s ‘never been better’
- DWWA Co-Chair: Beth Willard
- Decanter Fine Wine Experience at OVID Napa Valley hosted by Jonathan Cristaldi
- Cantine Pellegrino: Western Sicily’s historic family winery
- Distilled: Newly arrived in the UK, Casals Mediterranean Vermouth
- ‘Putting the Pinot into Pinotage’ this International Pinotage Day
- Best Singapore restaurant wine lists: Eight to try
October 8th
- DWWA Regional Chair for the USA & Central America: James Tidwell MS
- Kelham Wines: Patience, heritage and the art of Napa Cabernet
- 30 years of Vinistra: Where to now?
- Bersano: The estates setting the standard for Piedmont
- Mining for value in the Napa Valley: Over 20 of the best wines for under $75
- Luxury Napa Valley Cabernet estate sold for almost $13.5m
- A drink with… Graham Norton
October 7th
- DWWA Regional Chair for Greece & Cyprus: Terry Kandylis
- Centre-Loire’s world-class wines: Must-try wines and delicious discoveries from beyond the beaten track
- Domaine Anne Gros: From Burgundy to Languedoc with elegance and finesse
- Sotheby’s and Bordeaux’s Cité du Vin unveil star-studded charity auction: A journey through wine’s greatest estates
- Castello di Meleto: Turning an investment into a fairytale
- Cowbells all around: Hiking in the Südtirol
October 6th
- Tales from the northern slope of Mount Etna: Duca di Salaparuta
- Istria’s hall of fame
- The insiders’ guide to Tuscany – how to get around and the best places for lunch and dinner
- Let’s reconsider how we think about alcohol levels
October 5th
- Frontier Spirit: The pioneer winemakers of northern Italy
October 4th
- DWWA Regional Chair for Provence: Rod Smith MW
- DWWA Regional Chair for Bordeaux: Matthew Stubbs MW
- DWWA Regional Chair for Canada: Barbara Philip MW
- DWWA Regional Chair for Beaujolais, Southwest and Rest of France: Dominique Vrigneau
- DWWA Regional Chair for South Africa: Fiona McDonald
- Tales from Lake Garda: The reds and rosés of Bardolino
- Tales of the unexpected: South America’s hidden wine jewels
October 3rd
- DWWA Co-Chair: Ronan Sayburn MS
- DWWA Co-Chair: Michael Hill Smith AM MW
- DWWA Co-Chair: Andrew Jefford
- Austria’s DAC system: Three little letters making a big statement
- Coonawarra Cabernet: 15 top bottles from the 2022 vintage
- Cape Winemakers Guild Auction showcases a new era of top South African wines
- What to pair with Korean cuisine
October 2nd
- DWWA Regional Chair for Spain: Almudena Alberca MW
- The star producers from Sancerre and the Centre-Loire you need to know about
- World Vranec Day: Eight award-winning wines to try
- The age of age: Hyper-aged whiskies make their mark
- Decanter’s Dream Destination: Cape of Senses, Lake Garda, Italy
- ‘Historic’ auction with 19th century Bordeaux wines hits $11m at Zachys
October 1st
- DWWA Regional Chair for the Balkans, Central & Eastern Europe, and Croatia & Slovenia: Dr Wojciech Bońkowski MW
- DWWA Regional Chair for Bordeaux: Alun Griffiths MW
- DWWA Regional Chair for Alsace: Thierry Meyer
- Flor rising: The surprising comeback of an historic style
- DWWA Regional Chair for Balkans, Central & Eastern Europe, and Caucasus Region: Simon J Woolf
- DWWA Regional Chair for Austria & Switzerland: Stefan Neumann MS
- Understanding Istria’s soils
- Unveiling Decanter magazine October 2025: See what’s inside
- The ethical drinker: ‘Community is the answer’
- New Zealand: Precision, purity, power & poise

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